Learn How To Make Crispy Chicken Nuggets Recipe from The Bombay Chef - Varun Inamdar, only on Get Curried. Make this Chicken Nuggets recipe at home this IPL Season and share your experience with us in the comments section below. <br /> <br />Ingredients:- <br />Chicken Breast cut into 1 inch pieces <br />Thyme <br />Salt <br />Dijon Mustard <br />Egg <br />Pepper <br />Refined Flour <br />Breadcrumbs <br />Parsley <br />Oil for frying <br /> <br />Method:- <br />Start by mixing the chicken pieces with thyme, salt and dijon mustard. Keep aside for 10 minutes. <br />In a bowl break an egg and add salt, pepper, yoghurt and mix it well. Then add refined flour and mix it again. <br />Add the marinated pieces of the chicken to this batter, cover the mixture and refrigerate for 30-45 minutes. <br />After that, cover the chicken pieces in breadcrumbs and let them rest in the freezer for 15 minutes. <br />Heat oil in a deep pan and fry the frozen chicken nuggets until crisp and golden brown or bake at 200 for 20-30 minutes. <br />Fry some parsley for garnishing and Crispy Chicken Nuggets is ready to serve!
